The Power of Fasting



The Power of Fasting: How to Give Your Body a Break for Lasting Health and Mental Clarity

I am a big fan of fasting, and for good reason. Every time I fast, I am reminded just how complex our digestive system truly is — and how much work our bodies do simply to process the food we eat. Digestion is an intricate system of mechanical and chemical processes. From the moment food enters the mouth, enzymes begin breaking it down, stomach acid and bile work to further dismantle nutrients, and the intestines absorb what the body can use. It’s an energy-intensive system, and it’s constantly at work every time we eat.

Yet, we rarely give our bodies a break. Most of us are eating constantly — breakfast, snacks, lunch, afternoon snacks, dinner,  — expecting our digestive system to operate at peak efficiency, all while also detoxifying and regenerating cells. We cannot properly cleanse while we are busy digesting.

Fasting creates a pause. It allows the body to shift focus from digestion to repair, detoxification, and regeneration, with powerful benefits for both mental and physical health.

Why Fasting Works

  1. Supports Detoxification
    Giving your digestive system a break allows your liver, kidneys, and lymphatic system to focus on clearing metabolic waste and toxins efficiently, reducing inflammation and promoting overall cellular health.
  2. Enhances Mental Clarity
    Personally, every time I fast, I notice sharper thoughts, better concentration, and even vivid memories. Stabilized blood sugar and reduced inflammatory triggers from processed foods likely contribute to this mental boost.
  3. Resets Your Gut
    Your gut is delicate and complex. Every meal triggers enzymes, stomach acid, and bile — all taxing over time. Fasting allows the gut to rest, repair the mucosal lining, and recalibrate the microbiome, which supports digestion, immunity, and mood regulation.
  4. Promotes Cellular Repair
    Fasting triggers autophagy, a natural process where cells remove damaged components and regenerate. This reduces the risk of chronic disease and supports longevity.
  5. Balances Hormones and Energy
    By using stored fat for energy, fasting improves insulin sensitivity and supports hormonal balance, leading to more consistent energy throughout the day.

Fasting Schedules You Can Try

Here are some practical ways to incorporate fasting into your life:

  1. Intermittent Fasting (12–16 hours daily)
  • Example: Finish dinner by 7 PM, skip breakfast, and eat your first meal at 11 AM the next day.
  • Benefits: Gives your body a consistent daily break, supports fat metabolism, and improves mental clarity.
  1. 24-Hour Fasts (Once or Twice a Month)
  • Example: Eat dinner at 7 PM, then fast until dinner the next day.
  • Benefits: Deepens detoxification and gives the digestive system an extended pause.
  1. Modified Fasts
  • Example: Consume only broths, herbal teas, or small smoothies for a day or two.
  • Benefits: Provides minimal calories while allowing the digestive system to rest.

Tips for Success:

  • Stay hydrated with water, herbal teas, broths
  • Break your fast with nutrient-dense, whole foods — avoid processed foods immediately after fasting.
  • Listen to your body: if you feel dizzy or overly fatigued, adjust your fasting schedule.
  • Incorporate fasting gradually; start with shorter periods and build up.

My Personal Experience

Fasting is as much a mental practice as a physical one. Each time I fast, I feel lighter, more centered, and mentally sharper. It’s an opportunity to “hear” my body more clearly — to understand real hunger versus habitual eating, and to appreciate food as nourishment rather than a constant requirement.

Intermittent fasting has also allowed me to re-evaluate my relationship with food. It’s a reminder that constant eating is not necessary for energy or wellbeing. Giving the digestive system a break often leads to increased energy, better digestion, and greater mental clarity.

Frances Michaelson

A pioneer in the fitness industry, Frances opened the first personal training center in the West Island of Montreal in 2001. In 2008 , Frances had the “gut feeling“ that there was more to learn about health and how our bodies function, which led to further her education in the field of Naturopathy and holistic nutrition. She has since authored two books. Her latest book, "Do you Have the Guts to be Healthy" was published in March 2021. As a trainer and naturopath, she truly loves seeing people transform themselves by trusting their bodies instead of getting caught up in the medical system. Practicing health is the only way to live the gift of life well!

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